Agricultural jobs in Myrtleford

Myrtleford is located in the picturesque Ovens Valley in Northeast Victoria, Australia, at the foothills of the Victorian Alps. The town is surrounded by a scenic landscape of rolling hills, dense forests, and the dramatic backdrop of Mount Buffalo National Park. The fertile valley floor, carved by the Ovens River, provides a lush setting with a climate characterized by distinct seasons, making it one of the most productive rural corridors in the region.

The agricultural landscape of Myrtleford is diverse and has transitioned from its historical tobacco roots into a hub for high-value specialty crops. The area is renowned for its nut groves, particularly walnuts and chestnuts, as well as extensive vineyards that produce cool-climate wines. Additionally, the region supports significant hop gardens, berry farms, and traditional beef cattle grazing, benefiting from the reliable rainfall and rich alluvial soils of the valley.

For agronomists and seasonal workers, Myrtleford offers steady opportunities, particularly during the harvest peaks from late summer through autumn. Jobs often involve harvesting nuts, picking berries, or working in the vineyards during the vintage season. The presence of large-scale commercial orchards and boutique farms means there is a demand for both manual labor and technical expertise in irrigation management, pest control, and sustainable horticultural practices.