Agricultural jobs in Novillars

Novillars is located in the Doubs department within the picturesque Bourgogne-Franche-Comté region of eastern France, situated just a few kilometers northeast of Besançon. The town lies in the valley of the Doubs River, surrounded by a rolling landscape of wooded hills, fertile fields, and lush green meadows typical of the Jura foothills. The scenic rural surroundings feature a mix of dense forests and open pastures, creating a tranquil environment shaped by the river basin and traditional regional architecture.

Agriculture in the areas surrounding Novillars is heavily focused on dairy farming, particularly for the production of renowned high-quality local cheeses like Comté and Morbier under strict AOP labels. The local pastures support herds of Montbéliarde cows, which are central to this dairy heritage. Additionally, farmers in the river valley cultivate cereals such as wheat, barley, and maize, along with forage crops to sustain livestock. In recent years, organic market gardening and short-food-supply-chain vegetable production have also expanded to meet the demand from the nearby metropolitan area.

For farm workers and agronomists looking to work in the Novillars area, jobs are available in dairy farm operations, livestock care, crop harvesting, and organic vegetable production. Seasonal labor demand peaks during the late spring and summer months for haymaking, weeding, and initial harvests, extending into autumn for silage and grain crops. Agronomists can find rewarding opportunities in assisting local farms with sustainable agricultural transitions, quality control for dairy cooperatives, and agro-ecological management practices.