Agricultural jobs in Zeri

Zeri is located in the northernmost tip of Tuscany, within the historical region of Lunigiana. This mountainous area is characterized by the Appennine landscape, featuring dense forests of chestnut and beech trees, interspersed with high-altitude pastures and small, traditional stone villages. The rugged terrain and clean air define the rural character of this border territory between Tuscany, Liguria, and Emilia-Romagna.

Agriculture in Zeri is deeply rooted in livestock farming, specifically the breeding of the famous Zeri lamb, a protected local variety known for its quality and recognized as a Slow Food Presidium. The mountain pastures provide ideal conditions for sheep and cattle grazing. Beyond animal husbandry, the local economy relies on forest products like chestnuts and mushrooms, as well as small-scale cultivation of potatoes and other mountain-hardy vegetables.

For farm workers and agronomists, Zeri offers opportunities primarily in the livestock sector and forest management. Seasonal demand peaks during the lambing seasons and chestnut harvests in the autumn. Jobs often involve traditional farming methods and animal care in a mountain environment, making it a suitable destination for those who appreciate rugged, rural settings and artisanal agricultural practices.