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About agriculture in Sant Joan

Sant Joan is situated in the central region of Mallorca, known as the Es Pla plain. The surrounding landscape is characterized by gently rolling hills and vast stretches of traditional farmland, offering a peaceful rural atmosphere far from the coastal tourist hubs.

The local economy is deeply rooted in agriculture, with extensive fields of cereals such as wheat and barley. Almond and carob trees are a staple of the landscape, alongside olive groves and orchards of figs. Small-scale livestock farming, particularly sheep and local pig breeds, also plays a significant role in the area's rural life.

For agronomists and farm workers, Sant Joan offers opportunities in traditional Mediterranean farming and modern sustainable practices. Seasonal demand peaks during the almond and carob harvest in late summer, as well as during the cereal harvest. The region provides a unique environment for those interested in heritage agriculture and the management of dry-land crops.