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About agriculture in Tollos

Tollos is a charming mountain village located in the province of Alicante, within the Valencian Community. Perched on the northern slopes of the Sierra de Alfaro, the surrounding landscape is characterized by rugged terrain, steep valleys, and traditional Mediterranean scrubland. This rural area offers a quiet, high-altitude environment with a climate that is noticeably cooler and more humid than the coastal plains of Valencia.

The agricultural profile of Tollos is dominated by dryland farming typical of the Mediterranean interior. Extensive groves of olive trees and almond trees cover the terraced hillsides, adapted to the limestone soils and mountainous conditions. Local farming is often small-scale, focusing on high-quality produce such as mountain olive oil. Some livestock, particularly goats and sheep, may also be found grazing in the less accessible parts of the sierra.

For agronomists and farm workers, Tollos represents a niche labor market focused on seasonal harvests. The almond blossom season and the subsequent autumn olive harvest are the primary periods of activity. Work here often involves traditional manual methods due to the steep terrain which limits heavy machinery. Those seeking employment should expect a demanding physical environment but will find a community deeply rooted in ancestral agricultural traditions.