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About agriculture in Döngelli

Döngelli is situated in the Düzce province of northwestern Turkey, a region characterized by its fertile plains and rolling hills nestled between the Black Sea coast and the high plateaus. The surrounding rural landscape is lush and green, dominated by vast orchards and traditional farming settlements that benefit from the area's temperate, humid climate.

The primary agricultural focus in this part of Düzce is hazelnut production, which occupies a significant portion of the arable land. In addition to these groves, local farms often cultivate corn, wheat, and various vegetables in the lower valleys, while livestock farming, particularly cattle and poultry, plays a vital role in the local economy.

Agricultural professionals and seasonal workers will find the most activity during the late summer hazelnut harvest, which creates a surge in demand for manual labor and logistics coordination. For agronomists, the region offers opportunities in modernizing orchard management and improving crop yields through sustainable irrigation and soil health practices.